Egg Pasta for Breakfast

This breakfast is a family favorite and is a great way to use leftover pasta and baguette from dinner the night before. It is simple and filling and a great way to start the day!

Egg Pasta
1 cup cooked pasta (any shape works!)
1 egg
2 tablespoons grated parmesan cheese
freshly ground pepper

Spray bowl that can go into the microwave with non-stick spray. Put the pasta and egg in the bowl and stir until egg coats all the pasta. Sprinkle the parmesan on the pasta and stir.  Microwave for 2 minutes on high for very firm eggs or for a little less time if you like the egg to be more "wet". Toast a piece of your leftover baguette, and you have yourself a tasty breakfast. Enjoy!

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