4.29.2013
Easy Banana Cake
I had five very ripe bananas put aside in a bowl waiting to be made into banana muffins, but I kept putting off making them because I don't like cleaning muffin tins! So I decided to make something simple and delicious with my ripe bananas that could be served as a dessert or even for breakfast. The great thing is that the batter is made in one bowl and cooked in one easy-to-clean 9 x 13" pan. Gotta love "keeping it real!"
Labels:
Baked goodies
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