6.19.2013

Grilled Cauliflower

I am learning new ways to cook and getting creative on the grill this week. My new tasty discovery is grilled cauliflower---it turned out tender and delicious~ Definitely worth a try!



Grilled Cauliflower

1 head cauliflower, washed with leaves and stems removed
1/4 cup softened butter
1 1/2 teaspoon seasoned salt ( I used Lawry's)

Wash cauliflower and remove big stem and leaves. Spread softened butter all over cauliflower head. Sprinkle with salt and wrap in double layer of regular foil (or one layer of heavy duty foil if you have it). Grill over medium heat for 30 minutes (test before you remove it with a long skewer through the foil---if it goes through easily, your cauliflower is done!) Enjoy...it is tasty even out of the foil!


No comments :

Post a Comment